Fried cabbage is one of those cheap, homey things that’s just … well it’s just makes you feel good. Satisfied. Like you’re in your grandmother’s kitchen. At least for me it does. My wife calls this smothered cabbage. You might too, but whatever you call it, it’s delicious. It’s the perfect side dish for…well anything, but I typically like to make this when I make cube steak or beef tips or something homestyle, you know? But, I have been known to eat it over rice with a fried egg on top for breakfast. Just one thing before we get down…
Veg and Apple Slaw
It’s that time guys. It’s time for the beach. It’s time for going out on my SUP. What I really mean is it’s time for the heat. It’s time to sweat. The soup, stews, and roasting will have to be put on hold until fall. Not the soups, my wife will cook a soup even when it’s 150° outside. But we really just try not to heat up the kitchen. We move to lighter food so it doesn’t beat us down in the heat. You all know what I’m saying. Anyway, this is perfect for those nights in the summer…
Cabbage Casserole
Cabbage casserole … Not very glamorous, I know. It’s sounds, well, like cabbage and it looks worse. But it’s one of those things. Those ugly, ugly foods that are beautiful deep down inside. I embrace ugly foods. We should all embrace ugly foods! The ingredients are simple and even include a can of cream of mushroom soup, which to be honest, I try to stay away from. But not always. I could not be lazy and make my own, but…life happens. And when I’m making this, it’s usually for a group of people. If I’m cooking for a group, you…