Swiss steak with tomatoes and cream…I don’t know about you, but it takes me back a little bit. Waaaayyy back to my kiddie years. Swiss steak was a thing way back when. My mom used to make it, but not in a pressure cooker and NEVER with wine. I do. I’m a wino. So, the original recipe comes from a book The Great Big Pressure Cooker Book, and it’s just a really simple and accessible recipe. I always have everything on hand except the steak. And you probably do too! Don’t get caught up or click off with the wine…
