Turn your Instant Pot on to the saute function. When hot, toss in the ground beef and ground turkey. Brown for about 5 minutes, breaking up as you go.
Add in the onion, bell pepper and celery. Brown for another 5 minutes. It's okay if the meat still has some pink in it.
Turn the pot off and add in the remaining ingredients. Stir.
Pressure on high for for 7 minutes. Quick release.
Serve with cheese, crackers, Fritos, whatever your beautiful heart desires. Enjoy!